Blog entry by Maximilian Bittner
Duct cleaning can improve your health. According the U.S. Environmental Protection Agency, indoor air may be up to 70 times more polluted than outdoor air. Bacteria, pollen, dust mites, and other contaminants can all lurk in a building's ventilation system, contributing to breathing difficulties, allergy flare-ups and other problems. Visible mold in an air duct is a particular problem and should be addressed right away, as should rodent or insect infestations. A professional HVAC cleaning can help remove these contaminants and improve the health of you and your family.
Make sure you don't use the combination of ammonia and bleach for cleaning your kitchen because this blend produces toxic fumes, which are in turn harmful for the health of your family. Identify the spots, which accumulate daily in the kitchen, and take out some time to clean them regularly, and place every object in its place. This is the best tip amongst various kitchen cleaning tips through which your kitchen will remain neat and tidy.
The cleanliness of the kitchen environment is also important. Before beginning cooking, clean counter tops, tables and other surfaces in the kitchen. This is not just about wiping surfaces down, it is also about sanitizing surfaces to discourage growth of bacteria. Sweep floors and wipe walls clean on a daily basis or more often if necessary. Liquids spilled onto floors and other surfaces needs taken care by using proper disinfectants. In addition, remove any cobwebs that hang from the kitchen. A clean sink is the greatest indicator of the level of hygiene in your kitchen. If you keep your sink clean, all other kitchen items, utensils, equipment and surfaces will follow.
The stench is most likely the result of creosote deposits, a natural wood-burning byproduct. The summer humidity tends to make the smell worse. A good cleaning usually won't completely solve the problem, and preferred solutions vary. Air being drawn down the chimney is the real problem, and a damper can help reduce air flow.
The first thing you need to do is check your local building and fire safety codes. In some areas, you will be required to have a licensed chimney specialist make repairs or do new liner installations for you. If you find that it is permissible for you to do your own chimney work, be advised that replacing or installing a chimney liner requires precision work under potentially dangerous conditions. So, unless you are confident you know what you are doing, it might be best to let an expert do your chimney repair and lining installation work for you. If you are confused about the best type of liner to install in your chimney, your local Chimney Cleaning professional can give you advice during your annual Chimney Cleaning.
Cleaning goes hand in hand with cooking and performing this as routine work makes cleaning comparatively easier and quicker than the weekly cleaning session. First point is making place for every utensil, paper bag and foils. It is easier to use it, clean it, find it and put it back again in the same place if you have made a space for each and every used item in your kitchen. Properly settled items in their place create a clean and uncluttered look to your kitchen and thereby, prevents shabbiness.
Start by moving your fire screen to the side and taking a peek inside your chimney with a flashlight. Look for thick black soot along the walls of your firebox. With a fireplace poker or your finger, check how thick the soot is. Is it is about 1/8 inches thick, then you should call in a professional chimney service company to clean it or clean it yourself if you have the proper tools.
It's recommended by the National Fire Protection Agency that your chimney undergo a yearly inspection, with cleaning and repairs done as necessary. You should also have your wood stoves and/or fireplace inserts, if needed, inspected and cleaned every year. Open fireplaces need consistent maintenance and cleaning, with experts recommending a cleaning every two to three years for each cord of burnt.
To get into the small crevices around the drain, and around faucets, I often use and recommend using an old tooth brush. The bristles on a tooth brush are just fine and coarse enough to get into those tight areas and remove any gunk or grime that's hiding in there.
In your freezer, throw away any unidentifiable products or ones that are covered with freezer burn. When you are at the grocery store, stock up on lean protein sources like chicken breasts, fresh fish, and 100% ground turkey breast. This way, when you fire-up the grill for your first BBQ of the season you'll be well prepared!
For me the cupboards are the first stop on my kitchen cleaning crusade. When it comes to cupboards, as with everything else, start from the top and work your way to the bottom. When you're cleaning cupboards use an all-purpose cleaner to knock out any stains, sticky areas, or dust that may have accumulated.
Never think something is too big for you to make. Everyone is good at something. Find out what you are good at and then try to figure out how you can make an honest living from it. When you do these things you will feel good about yourself as well as your bank account.
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